Similar to the Malaysian variety, these pre-peeled garlic cloves from China provide the same intense garlic flavor without the hassle of peeling. They’re a versatile ingredient that can be used in a wide range of savory dishes, from pasta sauces to marinades.
Suggested Recipes:
- Garlic Butter Shrimp
- Garlic Parmesan Chicken
- Garlic Roasted Potatoes
Reviews
There are no reviews yet.