Winter Melon

This large, pale green melon has a mild, watery flavor and a crunchy, refreshing texture. Winter melon is low in calories but high in vitamins C and B, as well as minerals like potassium and magnesium. It can be enjoyed raw, stir-fried, or used in soups and stews to add a unique, delicate flavor.

Suggested Recipes:

• Winter Melon Soup with Pork
  
• Stir-Fried Winter Melon with Shrimp
  
• Winter Melon and Tofu Stew