Baby Shanghai

Baby Shanghai is a tender, mild-flavored variety of Chinese cabbage. These small, round leaves have a delicate texture and subtle sweetness that makes them a versatile addition to salads, stir-fries, and other vegetable dishes. Baby Shanghai is a good source of vitamins A, C, and K, as well as fiber.

Suggested Recipes:

• Baby Shanghai Salad with Sesame Dressing
  
• Stir-Fried Baby Shanghai with Garlic and Ginger
  
• Baby Shanghai and Tofu Soup